A restaurant in London's Covent Garden is serving a new range of ice cream, made with breast milk.
The dessert, called Baby Gaga, is churned with donations from London mother Victoria Hiley, and served with a rusk and an optional shot of Calpol or Bonjela.
Read the rest here, but yes, we do all scream for ice cream!
1 comment:
No Baby Gaga for me thank you very much.
Just the thought of a strangers breast milk freaks me out for some reason.
Weird because I don't need to get to know a cow before I eat icecream made from its milk.
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